polarisrider1
New member
Does anybody know if Tog. lodge is having these on the appetizer menu again this yr. My riding buds just love them!
Last edited:
Rocky Mountain Oysters
- Thread starter polarisrider1
- Start date
polarisrider1
New member
Not at the time. 3 out of 3 threw up after I told them. lol They were peeled and deep fried. Togwotee serves them on request, if they have them. I had the onion rings instead.
Rocky Mountain oysters, also known as prairie oysters, are a North American culinary name for edible offal, specifically buffalo or bull testicles. They are usually peeled, coated in flour, pepper and salt, sometimes pounded flat, then deep-fried. This delicacy is most often served as an appetizer.
It is a well-known novelty dish in parts of the American West and the Canadian Prairies where cattle ranching is prevalent and castration of young animals is common ("prairie oysters" is the preferred name in Canada, where they may be served in a demi-glace, not deep-fried).[2] In Oklahoma and North Texas, they are sometimes called calf fries but only if taken from very young bulls.[3] In Spain and many parts of Mexico they are referred to as "criadillas" and are colloquially referred to as huevos del toro (literally, "bull’s eggs" but huevos is also a Spanish slang term for testicles) in Central and South America.[4] Rocky Mountain oysters are sometimes confused with lamb fries or animelles (lamb testicles), which are served in a manner similar to Rocky Mountain oysters. A few other descriptive terms, such as "cowboy caviar," "Montana tendergroins," or "swinging beef," may be used.[5]
The dish, purportedly cowboy fare,[6] is most commonly found served at festivals, such as the ones in Montana and Phoenix, Arizona, amongst ranching families, or at certain specialty eating establishments and bars.[5] Eagle, Idaho, claims to have the "World's Largest Rocky Mountain Oyster Feed" during its Eagle Fun Days (typically the first weekend in June).[7] Usually this meat product is sold frozen, as it is inconvenient to get them fresh.[8][9]
The primary goal of testicle removal is not necessarily culinary. Castration in veterinary practice and animal husbandry is common and serves a variety of purposes, including the control of breeding, the growth of skeletal muscle suitable for beef, and temperament alteration.
polarisrider1
New member
I can't believe they ate the whole plate. Then asked.
michaeladams
New member
after watching bizarre foods,i would try them.he makes all sorts of s--- look good
polarisrider1
New member
We put a lot of hurt on Happy hour before ordering. Problem we had with that is it looked like we were eating 2 at a time.
polarisrider1
New member
I heard from your old man that the food is excellent this year. Skylar (tog. skylar) said, New Chief, new menu. Sweet, Jacob I will be out March 21 -27 to ride with you guys. I got the cabin next to the hot tubs reserved.