Don't get me wrong, I like Famous Dave's and have been to this location several times, it always makes me skeptical when I hear of restaurants burning down in the middle of the night. I read some of the reports and things the owners have said. While I could be reading into things it just makes me wonder when they say things like: less than 50% of their staff works the winter, they will re-open bigger and better, they will open a temporary location in one of their other buildings while they re-build.... Makes me think they already had a plan in place, after all the best 2 months to be closed is now, in that time they can open a temp location for the winter season, get plans finalized for the new building, then in early spring ramp up construction, work hard at completing things and still be able to salvage a portion of the summer business. Then they will end up with a new building that meets their needs today, not something that they started with 20 years ago and oh and by the way, someone else pays most of the bill and probably even covers their lost business income. The only thing that makes me think I'm off base is the fact that they are now a large corporation and not just a one or two site mom and pop shop. Too many people involved now to keep a plan like this quiet if it was intentional.