gogebic_sledder
Member
Bill's Pizza in Mundelein, hands down has the best thin crust in the world. And there double decker pizza is excellent too. Chicagoland tourist pizza is over-rated(Gino's,Lou's,Uno's)
Best Chicagoland Pizza Place?
- Thread starter 700xcsp
- Start date
gogebic_sledder
Member
JJ Twigs and Bill's - Same pizza, same family. Try the double-decker style
There not even close Bill's is much better. Emils in Mundelein is very similar to Bills.
polarisrider1
New member
I just sent you a message. Great snow here! Going riding! Hope your busy! We are for now.
caged_beagle
Member
So, 700 where did you guys go?
The wife brought home a Lou's half-baked for dinner last night. It was absolutley delicious. We just get pepperoni, and they cover the whole top with it. YUUMMMYYYY!!!!!
Is This the same Enrico family that had the enricos pizza in down town Elgin 30 years ago?
My first job was doing dishes for those folks!
I totally agree! My dad worked there as a young kid and evertime we visit Chicago we always eat there.
pizza
Grew up on the South side, now a mi. rez. Aurelios always has has great pies, but a few others that always were great was Sanfratellos in Glenwood, Bernettis in Harvey And Life Of riley in Hegewich both of these are now gone. I know everybody has personal choices but I have eatin at a lot of the big name places and it always seemed the mom and pop place always out did them. The Tribune and Suntimes used to always have a list of the ten best and it seemed that the "big names" almost never made the cut.
Grew up on the South side, now a mi. rez. Aurelios always has has great pies, but a few others that always were great was Sanfratellos in Glenwood, Bernettis in Harvey And Life Of riley in Hegewich both of these are now gone. I know everybody has personal choices but I have eatin at a lot of the big name places and it always seemed the mom and pop place always out did them. The Tribune and Suntimes used to always have a list of the ten best and it seemed that the "big names" almost never made the cut.
arcticgeorge
New member
I have worked at several pizza places when i was younger( including Wayne's, Round Lake) and i think i know pizza..........Downtown i would say , Lou's than Giordanos..... Brick oven pizza is unique because the oven gets seasoned and has a better flavor than gas ovens........Lake County,....Rookies in Ingleside makes some real good pizzas, and they are half price on tuesday and thursday..that's right a $24 monster loaded pizza for $12 ! Fannellas make a great barbcue chicken with bacon pizza, half price on pizza, (not the toppings) on wednesdays...........And place that surprised the heck out of me was a little dumpy tavern off Grass Lake called the Mutiney, some of the most tasty pizza i have ever had! Rich sauce, realy cheesy cheese and these little bits and pieces of herbs and spices. Fellow member MrAmerica told me and i didnt believe him till i had it.
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harvest1121
Well-known member
I think it just matters what you have a taste for sometimes thin sometimes thick. Well it maybe the only thing we can be proud of in Illinois is pizza.
harvest1121
Well-known member
Did you go to the one in Down town Naperville?
harvest1121
Well-known member
Its just a good place and they seem to have a good waiting staff. I will be there tomorrow night for a birthday party service is always good and pizza and salad is great.