50-50.
Water does the cooling, ethelyne glycol (antifreeze) keeps the water from freezing, and lubricates the water pump, also keeps the internal parts from corroding. It does raise the boiling point to a certain degree also
If that were true then 100% antifreeze would not freeze. Actually it is the water that keeps the antifreeze from freezing. 50/50 will give about a -34 freeze point. The max ratio is 69% antifreeze which will give about a -69 freeze point. 60/40 should be about -50, not much reason to go beyond that.
Boiling point is the converse of the freezing point. The mix raises the boiling point in a similar fashion and the presure in the system does the rest.
That does not make any sense at all. Water cannot keep something from freezing. The alcohol in the Anti freeze keeps it from freezing (at a reasonable temp.) Antifreeze will loose its ability to protect over time, so the best way is to use a hydrometer to test the antifreeze for the level protection that you need.
Looking a bit further I think we could say both views are correct.
Ethylene glycol disrupts hydrogen bonding when dissolved in water. Pure ethylene glycol freezes at about -12°C (10.4°F), but when mixed with water molecules, neither can readily form a solid crystal structure, and therefore the freezing point of the mixture is depressed significantly. This is the reason pure ethylene glycol is not used as an antifreeze--water is a necessary component as well.
Then why can I pour my "strait" antifreeze out of the jug when it was -27f degrees? Non diluted is not pure ethylene glycol?
when was it -27 degrees to try this out? "Straight" anti freeze does not work as well as a 50/50 blend. One of sciences mysteries.
Wow, we really beat this one didn't we. Didn't mean to be argumentative. I guess the answer that was sought in the first place is... yes, you need a mix in your sled, not just straight Antifreeze. New subject anyone?
Looking a bit further I think we could say both views are correct.
Ethylene glycol disrupts hydrogen bonding when dissolved in water. Pure ethylene glycol freezes at about -12°C (10.4°F), but when mixed with water molecules, neither can readily form a solid crystal structure, and therefore the freezing point of the mixture is depressed significantly. This is the reason pure ethylene glycol is not used as an antifreeze--water is a necessary component as well.